Covid-19 Quarantine Memories

I wore a mask to go to the grocery store…it was a strange time for sure!

Yesterday, May 1, 2020, was the first day in almost a month that our State of Georgia wasn’t under a “shelter-in-place” order due to the Covid-19 Corona virus. I wanted to document this very unusual season in the life of our home, family, state, nation, and…world. A global pandemic.

I’m 62 years old and recently shared with my grandchildren I had never experienced anything like this in my lifetime. They have told me they will talk about this quarantine when they are my age. They are now ages six to eleven.

The closest thing that comes to my mind is standing in a long line as a 6-year-old (with lots of other children), to have sugar cubes placed on our tongues by nurses wearing white starched hats and uniforms, white hosiery, and white shoes. It was 1963 and I was in first grade. We were receiving treatment for polio. It was a Department of Defense School at the Marine Base in Cherry Point, North Carolina.

These are the things I want to remember…and I pray I do remember them. I know we are apt to easily forget and quickly go back to our former selves and routines when normalcy returns. But I seriously hope the good things that came out of this season will remain in my heart and mind.

  • I’m a happy homebody, but I really missed seeing my family. It made me think of growing up as a military child and being separated from my dad, grandparents, aunts, uncles, and cousins. It was too long.
  • Face Time was a great gift during this season of quarantine. Not the same as a visit, but I am so thankful for the family face times and technology in general.
  • I missed my church, and my church people. We call them our second family at Second Baptist. Not being able to physically attend church made me long to be there. I hope on those occasions when I think I’d like to stay home, I will remember missing church. Yes, we “had church” on-line, and it was great, but not the same. I’m grateful for how pastors and worship leaders just stepped up and did the best they could in such unprecedented times.
  • I loved more time to actually focus on my outside spaces. My garden especially, but also the jasmine arbor and the swings I love that are there. So grateful that this quarantine occurred during Springtime and not Winter. Being outside was a place to go and the weather has been so beautiful. Thank you God!
  • My mother and I made masks for my sister Joan’s employees at Jackson Heating & Cooling. I made one for my husband and myself to wear to the grocery store. It was the only place I went! I didn’t like wearing the mask and seeing everyone masked. It just felt so weird to me. But don’t we “wear masks” every day anyway? Lord help me to unmask and be genuine and Christlike to others all the time.
  • I am thankful for all the medical professionals everywhere – doctors, nurses, respiratory therapists, assistants, and anyone who worked on the front line. Heroes! Also our first responders, and all the ways they served and risked their own safety for anyone in need. So many good stories of kindness and hope were to be found. May we remember.
  • More time with my husband Gary. We really enjoyed being together and of course, I cooked and he loves when I cook for him! I really did enjoy lots of time in the kitchen and I found some new recipes that will remain in our “rotation.” A new way to make biscuits…after 43 years! I plan on a whole post for that soon.
Church from home…at the kitchen table. That is our Pastor, Jim Perdue!
Family Face Time, a special gift!

All in all I remember how people everywhere responded (for the most part) with diligence and attitudes to get through this. A similar theme was “we are in this together.” Yes we were, but truthfully, we are always in “this” life together! Please may we remember. Help ME remember. And not forget.

I didn’t like wearing a mask, but I loved my time in the sewing room…always!

The Lord is our Rock, in Him we hide, a shelter in the time of storm.

GranJan

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Retirement Year 1 – Done!

June 1, 2019 – I am most grateful to say that today marks one full year of retirement for me. I honestly had no idea what retirement would “be” for me. I totally expected to walk out of my office last year on May 31, 2018, skip to my car, and never look back. Well…

Houston County Board of Education. I love this old building and spent 20 years working here!

That didn’t happen. I reflected often those first few months and discovered quickly that the “work me” had way more of a hold on me than even I realized! I loved my job responsibilities, and I cared about the people I worked with for so many years. It took me a few months to unwind, sort out my new season, and to finally give myself some grace. I took on too much in the early months because I mistakenly believed retired people had time to do everything! They don’t. They do have more time than working folks for sure…but they have the blessing of choosing the things that will occupy their time. I had to learn that and it just takes time to sort out!

So here I am today, reflecting on my first year of retirement. I’ve always been a “dates person.” Sometimes that’s good, sometimes it’s not! In this instance, it has been very good for my soul to look back and see all the ways God has blessed me this first year of retirement! He is so faithful.

The pictures below are highlights from each month, June 2018-May 2019. (I decided not to add all the pictures of my garden, the books I read, and the quilts I made…although those are a “few of my favorite things.“) These last few months I have looked at retirement through a different filter. After time in prayer, and conversations with my husband and friends, I have been reminded again of the reasons I retired in the first place (besides just being old enough), and that is for time with my family and time for me. And it’s okay to slow down. I’m learning that every day that passes.

My friend of 30 years, Lanie Nash and I went to Hamilton, MO the first week I was retired, June 2018. We attended the “Missouri Star Quilt Company Academy.” It was a wonderful trip in every way.
My sisters and I took our mother on a weekend cruise to celebrate her 80th birthday! It was so much fun. This was June 22-25, 2018, so I enjoyed two trips in June!
Gran Jan Camp! July 1-3, 2018 with Zeke, Madie and Jackson. Our theme was “following God’s path for our lives.” I cherish spending time with my grandchildren like this, pouring into their lives and being intentional about family legacy.
The Mortons, July 2018, Cape San Blas, Family Vacation
I spoke at “Go Georgia,” a training event sponsored by the Georgia Baptist Mission Board. I shared about Tasting Grace, the mentoring-in-the-kitchen ministry I love so much! This was August 17, 2018 at Mable White Church in Macon, GA. It was so much fun! My dear friend Joan Falldine accompanied me and helped me so much!
Our youngest grandson, Abe came to stay in early August 2018 for almost 2 weeks, because he didn’t have to start school until after Labor Day!
We LOVED having him with us!
My friend Patsy Randall and I went to Huntsville, Alabama, September 14-15, 2018, for the Beth Moore Simulcast.
It was a great trip with lots of good conversation.
This stop for “all things cast iron” was so much fun for me!
September 16, 2018, was a very big day in the life and ministry of our son Jeremy and his wife Carrie. Jeremy preached at First Baptist Woodstock. This picture was made after church with Dr. Johnny Hunt and his dear wife, Janet. Jeremy is now Co-Pastoring there with Dr. Hunt as Pastor Johnny transitions to the North American Mission Board full time in January 2020. He is a wonderful man and has been a great mentor to our son.
This picture was made from one of my favorite places – on the big back porch at the wonderful Biltmore Estate in Asheville, NC.
We took a group of Senior Adults there in September 2018.
September was a BUSY month for this retiree and I loved every single event!
Second Baptist Women’s Ministry hosted a Liz Curtis Higgs event on October 25, 2018. This was my last official event as Women’s Ministry Director. I served at Second Baptist for over 20 years. A new team has formed and they are fabulous!
I am now helping my husband in our church’s senior adult ministry.
We are loving this new season in our ministry!
October 29, 2018 we added a new family member. This was taken right after we got home with her. “Her” is Queen Esther Rose, “Rosie.”
We love this sweet German Shepherd puppy.
Thanksgiving Day, November 22, 2018.
My parents celebrated their 61st wedding anniversary on November 23.
I am so thankful for them and so blessed to be retired
and enjoy having them in my life!
Christmas 2018! Being retired brought more joy to Christmas for me.
I didn’t feel rushed and had time to enjoy all the music, lights,
and celebrations in a deeper way. I love my family!
I welcomed January 2019 by keeping these 3 grandchildren while my son Jeremy and his wife began their move from Cartersville to Cherokee County! It rained non-stop and one day after a spell
of cabin fever, we got outside and enjoyed the puddles!
We celebrated my husband’s birthday in beautiful North Georgia
in February 2019 at Big Bear Lodge! FAMILY TIME IS THE BEST!
It was a joy and privilege for me to be part of the Selah Retreat in Clayton, GA for women’s ministry leaders across the state of Georgia. I enjoyed teaching several sessions and spending time with these amazing women’s ministry leaders.
This was the first weekend of March 2019!
My sisters and mom and I got together in March 2019 for shopping and lunch to celebrate our mother’s 81st birthday. We laugh with and at each other – always!
The last week of March, 2019 included a trip with my friend Lanie to Washington DC for a 4 day visit with our dear friend, Mrs. Mary Perdue. This was my first trip to DC and it was wonderful!
It was hard to just choose one picture, but I loved these cherry blossoms blooming. My favorite thing was the changing of the guard at the Tomb of the Unknown Solider at Arlington National Cemetery.
Second Family Senior Adults went to Kentucky in April 2019 to visit the Ark replica (and also the Creation Museum). We had a wonderful trip.
These folks are amazing and it is a joy to serve the Lord with them!
We celebrated my Dad’s 85th birthday on April 29 in Macon with a meal of his choosing at Texas Roadhouse. Retirement has brought more time with my parents.
At my age, I don’t take that for granted and thank the Lord for His grace.
Front porch coffee time with Zeke & Madie (May 2019).
Abe and his siblings came for 10 days (May 2019) while their parents were in Israel. He is sitting on a rock that my 85 year old dad
sat on when he was also 5 years old.
We brought that rock from Henry County
here to the Morton Farm 12 years ago.
May 2019 – these two sleepy-eyed grandchildren came to the Morton Farm to stay with Pop & Gran Jan while their mom finished up her post-planning day at work.
They are full of energy and fun! I love them so much!

What a great first year for me! As I reflected back over all my pictures (both the ones here and the ones on my iPhone), I see the joys of family, faith, and fun in every picture. Thank you Lord for giving me this year. May my life continue to be a blessing to others in all I do. I am so grateful.

Gran Jan

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Thirty Years of Worship Ministry

I well remember that long hot drive from Athens, Georgia, back in June of 1988. Our young family was moving to middle Georgia so that my husband could begin his ministry as the new Music Minister at Second Baptist Church. I was driving our big old green 1978 Ford LTD, and the air conditioner had quit working. My youngest son Jonathan was so hot his curly hair was wringing wet. My husband was driving a truck loaded down with boxes I’d been packing for days. Our oldest son Jeremy, 6 years old, was riding in the rental truck with the kind men who had come up from our new church to help us move. Jeremy was quite a conversationalist (and still is a talker) and this momma was actually wondering what in the world he may be telling those guys in that U-Haul! (Jeremy is a Pastor so God was preparing Jeremy even then to use his gift of words to preach God’s Word!) We had no idea the great goodness of God that was ahead for the Morton family. He has blessed us beyond what our young hearts could have even imagined. Gary started leading worship on church staff at the age of 16, so he has led worship for 45 years, 30 of them in one amazing church!

Sunday, June 3, 2018 was a day of celebration for Gary as our church family celebrated his 30 years as worship pastor. God has blessed us by allowing us to serve this wonderful church all these years. What grace! Both our sons came to faith in Christ here, were baptized here, and both of their weddings were also at Second Baptist. There is a sweet peace about being in one church and community for 30 years. They are truly our Second Family!

Our sons had a special part in the service as Jeremy preached, and Jonathan shared about his dad’s ministry and then prayed. Gary and I sang with the choir.

Our pastor and his wife, Jim & Stephanie Perdue presented us with gifts and they were so sweet to include our five grandkids in the presentation! It was a very emotional day, but a day with hearts full of praise for God’s tender mercies and faithfulness in our lives. Gary and I hosted lunch following the service for our family who came to celebrate with us, and some special friends who have supported us all these years. It was a sweet time!

I love these two pictures of our amazing choir and orchestra, approximately 25 years apart! The first picture below is from the early days, what us old timers at Second Baptist fondly call “The Red Church.” Red pews, red carpet, red choir sashes, red curtain over the baptistry. RED, that’s it. You know how long someone has been at SBC when they say red church!

This picture is from Christmas 2017 and our choir/orchestra’s beautiful night of worship. (We moved into our “new church” October 3, 2004). There are some folks that were in the choir above and are still in the one below! Me included! I have loved singing in my husband’s choir for 41 years…

This picture is also from the early days at Second Baptist, and the event was a children’s choir awards program. Jonathan was about 5 in this picture. 

After serving 30 years as worship pastor, Gary is now transitioning over to Senior Adult Pastor. He will continue as Executive Pastor, a role he has had for over 25 years. We are grateful “beyond beyond” for the privilege to stay at our beloved church and in this new ministry. (Ephesians 3:20-21).

I’m thankful to have been by his side all these years, and plan to be by his side in his new ministry. I’ve been retired exactly one month and I am loving my new season. Lots of new, lots of change, but thankful for the blessed truth that Jesus Christ is the SAME, yesterday, today, and forever! (Hebrews 13:8).

And another joy…looking down the back row of the choir and seeing my sweet man singing in the choir he has led for 30 years! God is good and I am so thankful!

Gran Jan

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Countdown to Retirement

For a woman who could probably find her own picture in the dictionary by “get-it-done,” or as we say in the South “git-er-dun,” I am so excited about my upcoming retirement from my 30-year day job (May 31, 2018)! I’ve worked in our local school system for that many years, beginning as a school secretary and retiring now from the Queen Bee 🙂 job as administrative assistant to the Superintendent of Schools. My heart is full of wonderful memories as I’ve been blessed to work with some of the finest teachers and administrators anywhere! I began working when I was 15 years old as the popcorn-maker ticket-taker in a local cinema. Those were the days! This old gal is ready for the next season.

R-Relax

This one is going to take some time for me because I’ve been bound to a set schedule for many years. You know the drill – get to work by 8:00, take a lunch hour, leave work at 5:00 PM. I know I will relax, of course I will, and honestly, having more time in the mornings is going to be glorious.

E-Entertain
I love to cook and actually just told my husband this past weekend that I’m looking forward to having guests for supper and we will enjoy sharing our farm with them. That’s hard to do when Saturdays are your only day to get chores done and catch up from a work week. I want to enjoy hospitality without stress!

T -Travel
Truthfully I’m really a content homebody at heart, and most of my traveling will be to spend time with grandchildren! However – two fun events are already on the schedule for me. My sisters and I are planning a cruise to celebrate our mom’s 80th birthday, a memory-maker for sure. Oh, and there’s a trip the week after I retire with my BFF Lanie! We are going to a quilting conference in Missouri. Quilting is our JOY and we can’t wait.

I – Indulge
The dictionary says to indulge is to “give in to wishes and whims.” I’m not sure what indulging will look like for me, but I hope it includes coffee with my parents next door, long bike rides, occasional naps, and time in my sewing room and garden. I still can’t believe I won’t be clock-bound every morning. Thankful.

R- Read
Now this is happening for sure! I have a tower of books waiting for me as well as several special reading places outside by our pond, on my front porch, and in a comfy chair in my home study. I have loved reading since I first learned at the age of five and long for more page-turning and less computer screen-staring!

E – Enjoy
Since I’m planning to relax, entertain, travel, indulge and read – enjoyment is sure to be mine. I also have plans to partner with my husband as he begins a new ministry as Pastor to Senior Adults at our church. He has been a worship leader for 45 years so this transition is big, and one we anticipate with joy. We are thankful to continue serving our church family in this new ministry. I have a desire to establish a mentoring program between our senior ladies and the young women in our church and community. That will be something I know I will enjoy.

My retirement app on my phone says “2 months and 29 days” to retirement. WOW! Let the countdown begin!

Psalm 130:5 Amplified Bible (AMP)
I wait [patiently] for the Lord,
my soul [expectantly] waits,

And in His word do I hope.

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2017 Scripture Memory Team – May

May is here and has been delightful in many ways. The weather today is so nice. Right now it’s a beautiful 77 degrees with a nice breeze blowing. My favorite kind of gardening weather.  Two of my wonderful grandchildren have May birthdays and were born exactly two weeks apart back in 2010, Madie on May 10 and Jackson on May 24. They both just finished first grade and are Gran Jan’s JOY! The time is flying by.

Another fun event in May was our annual Worship Ministry Picnic for our choir, orchestra and technical team workers. We hosted it at the Morton Farm the first Saturday of May and it was a lot of fun. The families enjoyed having the room to roam and see the cows and chickens, and fish in the pond. Grilled hamburgers and hotdogs with all the trimmings filled the menu.  Everyone pitched in and helped serve one another in love. The fellowship was sweet. That brings me to my May 1st memory verse. It’s quick, it’s simple, and it’s necessary! Show hospitality to one another without grumbling. Offering hospitality is a way to show love. Doing it without grumbling is icing on that cake you may serve! We had over 150 folks and we enjoyed each one.  I pray I will always be kind and hospitable…without grumbling.


This next verse jumped out at me during a recent sermon by my Pastor, Jim Perdue. I love the Psalms and when he announced his text I was eager to turn there in my Bible. The Lord IS righteous and he LOVES righteous deeds. The best part is He gives us the righteousness through His son Jesus to do those deeds. We can’t be righteous in our own strength.  He will take care of us with His fellowship, protection and with the favor of a loving father. One day we will be in His presence and enjoy those blessings for eternity. But aren’t you thrilled to know those blessings now? I need Him every hour of every day.

It seems as though our society is getting darker and darker, people getting more and more evil. I believe it is because of quick news and media and the way we hear about everything so quickly that makes it seem this way.  This verse helps me press in to my heart the truth that God is in control. He sees and He knows every single deed being done, whether righteous or unrighteous.  I don’t need to keep any score pads in my purse (or in my mind and heart either). He’s got it all in His Mighty Hands. Let’s remember that He will take care of us as we trust in Him. And one glorious day, we will BEHOLD HIS FACE! Wrap your mind around that truth for a moment.

Gran Jan

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Biscuits & Sausage Gravy

 

A week ago my friend and ministry partner Jan Hamil and I hosted the Spring Session of our Tasting Grace Mentoring Ministry. We went Southern all the way with homemade biscuits and delicious sausage gravy.  Tasting Grace is a “mentoring-in-the-kitchen” ministry of encouragement. It is our passion, and we have loved every single moment we’ve spent in the kitchen with the women who attend. Women of all ages attend and that is part of the joy!

This past Saturday I was blessed to serve by teaching two sessions on Tasting Grace at the 2017 Georgia Baptist Women’s Spring Event.  I had the absolute best time! My husband Gary came and supported me and I am so thankful for him. He was so much help and the sweet attendees purchased 70 Tasting Grace books. I pray each and every one of them caught the JOY of Tasting Grace “kitchen mentoring,” and will use it as a ministry outreach in her church and community.

I wanted to share the recipes here with anyone who happens to stop by.  As I shared with the girls last week, this is a moderation meal. Not something you eat often, but definitely enjoy on those occasions you prepare this delightful Southern delicacy.

BUTTERMILK BISCUITS – Doubles easily!
(This makes about 10-12 medium sized biscuits.)
2 1/2 cups of White Lily self-rising flour
1 stick of frozen (or very very cold) butter (salted)
1 cup of buttermilk
1/2 stick of melted butter to brush biscuit tops when done

  1. Preheat oven to 450 degrees.
  2. Lightly grease a cast iron skillet or baking sheet pan w/Crisco. I prefer cast iron all the way!
  3. Measure 2 1/2 cups of self-rising flour into a large bowl. Now, using a grater, grate the cold butter into 2 1/2 cups of self-rising flour. Use the bigger “side” of the grater, not the coarse grind side. Toss flour and butter together. 
  4. Next, pour the 1 cup of buttermilk into the flour/butter and mix well. Using a spatula, stir about 15-17 times. Don’t overmix.
  5. Now wash and dry your hands well and then “dust” your hands with more flour.
  6. Dump the dough onto a floured surface and pat it all into a nice rectangle shape about the size of a piece of notebook paper, about 1/2″ thick. Fold the dough up and over so it’s in half, and then turn it clockwise, fold in half again, and turn again. Do this about 4-5 times. This creates all the layers in your biscuits.
  7. Using a 2 1/2 to 3″ biscuit cutter, cut out the biscuits. Refold the dough as needed. Place them on a greased cast iron skillet and bake at 450 degrees until golden brown, about 15-20 minutes. Brush the hot biscuits with melted butter.

    NOW FOR THE “PINCH & PAT” HAND-ROLLED METHOD: 
    1.  With floured hands, pinch off some dough, enough to fit in your palm  (you’ll get the size down as you make more and more biscuits) and roll it by cupping your hands with your palms sufficiently floured. Don’t handle the dough too much – my Grandmother always told me the biscuits would be tough if you overwork the dough. Just a quick knead is all you need! You will get better each time you make biscuits.
    2.  Place the biscuits on the pan so they touch each other – this makes them softer. There’s a lesson here in staying close and working together! Amen!
    3. Bake for 15-20 minutes or until golden brown. Brush with melted butter and serve.

The Fine Art of Biscuit-Making ~ “Roll & Cut Out” Biscuits OR “Pinching & Patting

  • I can make biscuits both ways – rolling out the dough and cutting them with a biscuit cutter, or as a pincher-patter-placer biscuit maker, which is how my Granny taught me. I prefer to roll the dough and cut the biscuits out with a biscuit cutter. I have a nice collection of biscuit cutters.

    EITHER WAY YOU CHOOSE: Always do the following!

  • Accurately measure ingredients. Flour is measured by the “SPOON & LEVEL” method – spooning into a measuring cup and leveling off with a straight edge (like a butter knife). Sifting is not needed.
  • Butter should be cold, very cold.  Cold enough to grate. I keep butter in the freezer all the time to be ready to make biscuits. 
  • Always use whole buttermilk,  not low-fat! And the buttermilk should be very cold!
  • Mixing the liquid ingredients into the dry ones can be done effectively with a fork or a spatula. Either way, just don’t overmix.
  • If using a biscuit cutter, just cut straight down without twisting the cutter to ensure tall, straight biscuits.
  • Place on a baking sheet 1-inch apart for crusty sides or touching for soft sides.

SAUSAGE GRAVY – doubles easily!
(Serves 4-6)
1 lb. Jimmy Dean pork sausage (mild, hot, sage flavored or a mixture)
[I like to mix the hot and sage sausage together, and then double the recipe by using a pound of each.]
Salt and pepper to taste
1/3 cup White Lily all-purpose flour
4 cups whole milk
1/3 stick of salted butter

  1. Crumble sausage and brown over medium heat until no longer pink. Season with salt and pepper. You will be amazed at how lean this Jimmy Dean sausage is – no grease to drain!
  2. Reduce the heat to medium-low and then sprinkle on the 1/3 cup of flour and mix well so that the sausage soaks up the flour. Keep stirring the sausage and flour together for another couple of minutes until the raw flour is cooked through.
  3. Now slowly pour in about 4 cups of the milk, stirring constantly.
  4. Continue to cook the gravy, stirring frequently, until it thickens. (This may take a good 5 minutes or so.)
  5. Now go ahead and add the butter and stir well. You are done!
  6. Spoon the sausage gravy over warm buttermilk biscuits and serve immediately. It is sooooooooooooooo good!

My friend, you will love serving your family this comfort food.  I plan to make this for breakfast when my family is together for our beach vacation this summer. I know my boys will love it and I hope to teach it to my daughters-in-law.  I’ve taught them both how to make biscuits, sausage gravy is next!

Happy May Day to all,

Gran Jan

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Grace Gifts 15 to 49 [2016 Favorites]

Just a little under three hours left in 2016. Twenty sixteen was a really good year for me, more highs than lows and for that I am thankful. Especially for the knowledge that the consistency and faithfulness of my Heavenly Father never changes. He is always with me and I rejoice in the good times and trust Him in the bad times, knowing that He is ordering my steps.

I’m going to post pictures from every month of 2016 – a list of grace gifts for sure! These pictures make me so happy – they are just full of simple joys and to this simple woman it just doesn’t get any better.

JANUARY
January began with an appearance on Wheel of Fortune, America’s Game – with my friend Jan Leary for “Girlfriend Getaways!” It was a highlight of not only 2016 – but of my life! A dream come true. Team Jan WON and I wrote a post about it here on the blog. You can search and find it posted in February 2016.
FEBRUARY
A trip to the North Georgia Mountains in February with our boys and their families was delightful. We stayed in a beautiful cabin and spent quality family time together. Plans are already made for a repeat of this blessed time!My mom and sister and I enjoyed a Paint Party together as a Ladies Night Out at our church.  Luke 1:50 “His mercy is for those who fear Him from generation to generation.”

MARCH
We celebrated my Mom’s birthday and I’m always thankful to celebrate her life! She is a gift to everyone in our family.

These are my Praise Team people! I love them. We love to sing together and we really love each other too. Most of all, we love Jesus.
Three little grandsons [Jackson, Abe, Zeke] in plaid shirts and khaki pants on Sunday morning. Little church boys. I love them!

An app on my phone to show my distance (almost 7 miles, woohoo!) and route when I ride my bike. I love riding the country roads near our home. I miss it now that the cold weather and early sunsets prevent me getting outside. Spring will be here soon!

APRIL
April marked a blessed event that has been prayed for by Pop and Gran Jan since our oldest grandson Zeke was born 8 years ago.  We witnessed our son baptize his son at Cartersville First Baptist. We are so thankful Zeke has professed faith in Jesus Christ!

We celebrated my Dad’s 82nd birthday with a big family BBQ. Here is my Dad doing what he loves best – grilling, and my three menfolk enjoying themselves and I couldn’t be prouder of them!

MAY
Our grandson Jackson graduated from Kindergarten in May and our hearts were full as we reminisced our son Jonathan’s graduation from the same Kindergarten 26 years earlier.
I spent Mother’s Day weekend with Jeremy and his family and we had a Mother-Son picture made at the church. I’m so proud of this preacher son of mine!

Two fig trees for Mother’s Day. My husband knows me well. I told him I look forward to teaching my granddaughters how to make delicious homemade fig preserves one day.
JUNE
The highlight of June was another awesome all clear cancer free report for my husband as we spent the day in Atlanta. We celebrated with lunch at Pappasitos, one of our favorite restaurants. We also celebrated 39 years of marriage on June 11th.

June is the best month for gardens here in middle Georgia. The weather is usually not yet blazing hot and my flower gardens and vegetable garden are so pretty! My grandchildren Jackson and Emery helped me plant these green beans during Spring Break. They were bountiful.
A little Father’s Day love…my husband loves his boys! And they are such good daddies too. They were raised by the best, their own Father!June was the month for the inaugural Gran Jan Camp. I had one camper this year – my oldest grandson. He had just finished first grade so he met the “requirements.” 🙂 Next year I will have 3 campers. This is Zeke during our early morning devotional time together. It was a week I shall never forget. We loved our time together.
JULY
July is the month for the Morton Family Vacation and we had a great time at Cape San Blas, Florida this year. The cousins played so hard together and that made mine and Pop’s hearts so happy! I made their matching shirts and that made my heart happy too.

My son Jonathan and his wife and children were all in a Hutto family wedding in July. It was beautiful! My daughter-in-law’s brother Jared married his beautiful bride, Deanna. Isn’t this a beautiful family? AUGUST
August brought about another awesome event for me – my first published book. I was a co-author of Tasting Grace, a book about the mentoring in the kitchen ministry that my friend Jan Hamil and I began back in 2014. This is Leah Adams, my friend and published author of several other books. The book idea was hers and I’m thankful she brought me along for the journey. It is the most fulfilling ministry for me. Thankful to my friend Beth Moore for writing the foreword for us.
SEPTEMBER
I made a “Frozen” quilt for my granddaughter Emery’s 4th birthday. It was fun to go to her party and see the JOY as she celebrated with family and friends. This is one amazing little girl!

Our Women’s Ministry and Second Baptist Church hosted the Jennifer Rothschild “Fresh Grounded Faith” Conference the weekend of September 23-24, 2016. It was life-changing for many women and our joy to serve. Nearly 2 thousand women attended.
OCTOBER
October brings the Georgia National Fair which just happens to be held not too far from our home! I braved the Ferris wheel again this year for Zeke and Madie. We had a blast!
Three of my grandkids stayed a few days with us during Fall Break and granddaughter Madie enjoyed our miniature donkeys here at the Morton Farm so much. They are named Maybelle and Moses Morton.

NOVEMBER
I love Thanksgiving so much. The simplicity of food, family, and faith – without all the trappings of other holidays appeals to me so much. This year was extra special as my parents celebrated their 60th wedding anniversary on November 23, 2016, the day before Thanksgiving. The family gathered for a big photograph.

I enjoyed a sweet Thanksgiving school lunch with my son Jonathan and grandson Jackson at Jackson’s school the day after my birthday. I sorta think we three look alike in this picture and of course, I love that too.

I made a quilt for some sweet family friends, Laura and Hamp Jones, and they came by the house to pick it up Thanksgiving week. It was an overdue wedding gift and I hope they enjoy it as much as I enjoyed making it for them.
DECEMBER
It was so sweet to see Jackson and Emery in the Children’s Christmas program at our church. Emery was “THE STAR” and Jackson portrayed Joseph. I pray the JOY of Christmas will be in their hearts as they grow older and realize just exactly what this beautiful season means.
I love this ornament…1977, our first Christmas together. This was our 40th Christmas as husband and wife. 

It was our great joy to have Keith and Krystyn Getty at our church for their “Irish Christmas” musical. Our choir sang and they sang and played. It was an amazing night of worship. Beautiful!
My five grandchildren who bring me more joy that I can adequately express!
It also brings me such joy to see my boys spending time together with their families. They got together just this week at Stone Mountain, GA for snow tubing and I know the cousins played hard.

This picture was made just a few hours ago at my mom and dad’s home next door to mine. It’s the Maloy girls. My sisters. I love them so much. we laugh easily with each other, we love our parents, and we love each others’ families. Having sisters who are also friends is a great gift I don’t take for granted.
As 2016 comes to a close and 2017 is dawning I want to just say how much I love my Lord, my family, my church, my friends, my life. God has been so good to me and it isn’t because I’m good, it’s only because He is good. All the time. I look forward to 2017 because I know Jesus Christ is already there. He goes before us and He is so faithful!

Happy New Year from the Mortons!

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